XEC o XE'EK, ENSALADA DE JÍCAMA Y CÍTRICOS

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, XEC o XE'EK, ENSALADA DE JÍCAMA Y CÍTRICOS. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

XEC o XE'EK, ENSALADA DE JÍCAMA Y CÍTRICOS is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It's enjoyed by millions daily. XEC o XE'EK, ENSALADA DE JÍCAMA Y CÍTRICOS is something which I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from XEC o XE'EK, ENSALADA DE JÍCAMA Y CÍTRICOS, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare XEC o XE'EK, ENSALADA DE JÍCAMA Y CÍTRICOS delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make XEC o XE'EK, ENSALADA DE JÍCAMA Y CÍTRICOS is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook XEC o XE'EK, ENSALADA DE JÍCAMA Y CÍTRICOS estimated approx 15 minutos.

To get started with this recipe, we must prepare a few components. You can cook XEC o XE'EK, ENSALADA DE JÍCAMA Y CÍTRICOS using 6 ingredients and 3 steps. Here is how you cook it.

Esta fresca ensalada se prepara generalmente para el día de muertos, el Hanal Pixán como se llama esta fiesta. En maya el nombre correcto es XE'EK que por una parte quiere decir revuelto y por otra se refiere a la ensalada que lleva cítricos.
También se prepara una salsa con el mismo nombre que lleva chile habanero, de la cuál ya les puse anteriormente la receta.

Ingredients and spices that need to be Prepare to make XEC o XE'EK, ENSALADA DE JÍCAMA Y CÍTRICOS:

1. 1 jícama
2. 2 naranjas
3. 2 mandarinas
4. 1 limón verde
5. Cilantro picado
6. Chile piquín

Steps to make to make XEC o XE'EK, ENSALADA DE JÍCAMA Y CÍTRICOS

1. Se pela y se corta en cubitos una jícama.
2. Pelamos y cortamos en suprème dos naranjas y dos mandarinas a que nos queden sólo los gajos sin la piel blanca, los añadimos y le exprimimos el jugo de un limón.
3. Por último le espolvoreamos chile piquín en polvo y adornamos con unas hojitas de cilantro.

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So that is going to wrap it up for this special food Easiest Way to Make Award-winning XEC o XE'EK, ENSALADA DE JÍCAMA Y CÍTRICOS. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!