Atole de avena y manzana

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Atole de avena y manzana. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Atole de avena y manzana is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It's easy, it's quick, it tastes yummy. They are nice and they look wonderful. Atole de avena y manzana is something that I've loved my whole life.

Many things affect the quality of taste from Atole de avena y manzana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Atole de avena y manzana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Atole de avena y manzana is 6 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Atole de avena y manzana estimated approx 30 minutos.

To get started with this recipe, we have to first prepare a few components. You can cook Atole de avena y manzana using 8 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Atole de avena y manzana:

1. 1 litro y medio leche o puede ser 3 latas de leche evaporada
2. al gusto Azúcar
3. al gusto canela
4. plátano opcional
5. al gusto vainilla
6. 3 manzanas golden partida en gajos
7. 2 tazas agua para remojar la avena, puede usar leche también
8. 1 taza avena

Steps to make to make Atole de avena y manzana

1. Se pone a remojar la avena en el agua o leche
2. Las manzanas se ponen al fuego en poca agua hasta cubrirlas, junto con la canela y con azúcar al gusto.
3. Ya que suavizaron, se licúa junto con la avena y el almíbar de las manzanas
4. Se regresa todo al fuego y se está moviendo constantemente, se agrega el azúcar y la vainilla junto con la leche evaporada hasta que se cocine.
5. Por último se sirve con rodajas de plátano si gusta.

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So that is going to wrap this up with this special food Recipe of Perfect Atole de avena y manzana. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!